Mangoes for Sale: Indonesia Bulk Wholesale Trade
HS Code: 080450 Mangoes
Mango is a tropical fruit that is native to South and Southeast Asia, widely recognized as the "King of Fruits" due to its rich flavor, aroma, and nutritional value.
Mango Uses:
Fresh Consumption: Ripe mangoes are enjoyed fresh for their juicy, sweet, and aromatic flesh. They are often eaten as a snack, dessert, or used in fruit saladsJuices and Smoothies: Mangoes are widely processed into juices, smoothies, and nectar due to their naturally rich and creamy texture, offering a refreshing tropical drink
Desserts and Sweets: Mango pulp is used in ice creams, puddings, yogurts, cakes, and jams, enhancing sweetness and flavor with its tropical essence
Savory Dishes: Green (unripe) mangoes are used in chutneys, pickles, and salads for their tangy and refreshing taste, common in Asian cuisines
Dried Mango: Mango slices are dried to make chewy, sweet snacks that retain their natural flavor and nutrients, ideal for export markets
Mango Puree: Processed mango puree is used as an ingredient in beverages, sauces, baby food, and desserts, offering year-round availability
Indonesian Mangoes for Sale:
Indonesia is one of the prominent mango-producing countries in Southeast Asia, known for its diverse varieties such as Arumanis (sweet and fragrant), Gedong Gincu (reddish-yellow and aromatic), and Manalagi (rich and creamy).With fertile soil and a tropical climate, Indonesia produces high-quality mangoes with excellent taste and aroma, suitable for both local consumption and international export markets